Report of the Ontario Cheese Industry Study Committee November 1968
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Product Description
55 p. 28 cm. 9 tables, 7 graphs, 3 maps. Cream card covers with green print. Text explains the principles guiding the committee, a summary of their principal recommendations, analysis of the current situation, role of government and the ultimate structure of the cheese industry.
Product Details
- Published on: 1968
- Binding: Paperback
