The Marijuana Chef Cookbook
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Product Description
High rollers looking for something more adventurous than The Joy of Cooking will find it in The Marijuana Chef Cookbook. This guide to cannabis cuisine takes satisfying the munchies to a new level. In addition to such scrumptious and imaginative recipes as Primo Poultry, Nutter Butter, Midnight Pizza, Primeval Pasta, and Chocca Mocha, the book covers potency issues, health information, legal tips, and a culinary history of the weed.
Product Details
- Amazon Sales Rank: #128257 in Books
- Published on: 2007-11-06
- Original language: English
- Binding: Paperback
- 162 pages
Editorial Reviews
About the Author
Master chef S. T. Oner lives in Berkeley, CA.
