Biker Billy Cooks with Fire: Robust Recipes from America's Most Outrageous Television Chef
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Product Description
Product Details
- Amazon Sales Rank: #1503830 in Books
- Published on: 2004-10-17
- Original language: English
- Dimensions: .1 pounds
- Binding: Paperback
- 258 pages
Editorial Reviews
Ingram
Presents a collection of zesty--but not overly spicy--recipes including Biker-style Cheese Grits, Lucifer's Angel Pasta, and Biker Blaster Pie, complemented by cooking and motorcycle safety tips. 17,500 first printing. $10,000 ad/promo. Tour.
About the Author
Bill Hufnagle is a columnist and the gastronomic editor for Cruising Rider magazine, the author of 'Biker Billy's Freeway-a-Fire Cookbook' and 'Biker Billy Cooks with Fire', and a frequent guest on national television, including The Tonight Show with Jay Leno, Good Morning America, and CNN. When he is not riding his 1996 fuel-injected Harley-Davidson Road King Police Bike (FLHP-I) or his 2000 Buell S3T, Billy's at home in Asheville, North Carolina.
