|
Restaurant Design
|
| List Price: | CDN$ 52.97 |
| Price: | CDN$ 49.48 & eligible for FREE Super Saver Shipping on orders over $39. Details |
Availability: Temporarily out of stock. Order now and we'll deliver when available. We'll e-mail you with an estimated delivery date as soon as we have more information. Your credit card will not be charged until we ship the item.
Ships from and sold by Amazon.ca
Product Description
Following on the success of Bar and Club Design, Bethan Ryder now celebrates the most inspirational and beautiful restaurant spaces from around the world - places built to seduce diners and capture the imagination. After a brief introduction tracing the history of restaurant design, the book shows how restaurants can look like anything from a bedroom (such as Supperclub Roma) to the Arabian-style Nomads in Amsterdam or the futuristic Pod in Philadelphia. Provided there's somewhere to rest a plate, when it comes to inspiration the world is the restaurant designer's oyster. Internationally renowned designers featured include Christian Liaigre, David Rockwell, Philippe Starck, David Schefer, Jordan Mozer, Patrick Jouin and Karim Rashid. From the modern elegance of Craft in New York to the quirky decadence of London's Les Trois Garcons, this book features dining environments to suit every mood and every taste.
Product Details
- Amazon Sales Rank: #764747 in Books
- Published on: 2004-08-05
- Original language: English
- Binding: Hardcover
- 192 pages
Editorial Reviews
About the Author
Bethan Ryder is a London-based journalist specializing in lifestyle topics, and in particular interior design. She has contributed to numerous newspapers and magazines and is the author of Bar and Club Design (Laurence King Publishing).
