Product Details

• Published on: 2005-02-01
• Original language: English
• Binding: Paperback
• 368 pages

Customer Reviews

A must for any library...
I am an avid cook and this is by far one of my favorite cookbooks and the one that I use more than any other. The recipes are quick and easy to prepare -- perfect for mid-week dinners. The ingredients are easy to find, and the recipes have been made healthier without sacrificing flavor. Our personal favorites are the hash brown casserole, apricot-glazed chicken, lemon bars, and porcupine meatballs. I highly recommend this book!

Veggie Cheese Pie
The recipe for Veggie Cheese Pie calls for 1/2 cup salt. Try 1/2 teaspoon. Other than this misprint I have enjoyed this recipe book. Great for beginners.

A friendly, welcome addition to any kitchen cookbook shelf.
In Mom's Updated Recipe Box, nutritionist Donna Weihofen showcases 250 "family favorite" recipes that are quick to repair, palate pleasing, and nutritiously healthy dining. From Red Potato and Bacon Salad, Pasta with Garlic Tomato Sauce, and Saffron Wild Rice Pilaf, to Bavarian Pork and Cabbage, Swedish Fruit Sauce, and Peanut Butter-Corn Flake Nuggets, Mom's Updated Recipe Box is family friendly and a welcome addition to any kitchen cookbook shelf.