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Cooking Without Milk: Milk-Free and Lactose-Free Recipes
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| List Price: | CDN$ 25.95 |
| Price: | CDN$ 16.35 & eligible for FREE Super Saver Shipping on orders over $39. Details |
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Product Details
- Amazon Sales Rank: #813487 in Books
- Published on: 2002-09-01
- Original language: English
- Dimensions: .85" h x 7.00" w x 9.06" l, 1.08 pounds
- Binding: Paperback
- 224 pages
Editorial Reviews
About the Author
FLORENCE E. SCHROEDER, who suffers with milk and lactose allergies, was motivated to write Cooking Without Milk when she found that most milk-free cookbooks are not truly milk-free in their selection of recipes, only lactose-free. She lives in McKinleyville, California. DR. DAVID SALTER is a physician who specializes in allergies and nutrition. DR. ROXANN SCHROEDER is a medical researcher specializing in molecular genetics.
