Product Description

FOOD ADDITIVES: A Shopper's Guide To What's Safe & What's Not reveals what food manufacturers don't want you to know about their products. It shows you how to find the truth behind deceptive food packaging. You will learn how to confidently read labels so that you will know how healthy a food really is and if it contains dangerous ingredients.

This book classifies over 1300 commonly used food additives according to safety, whether they may cause allergic reactions, and if they are Generally Recognized As Safe (GRAS) by the FDA. In just seconds, the average person can determine if the food they're buying contains dangerous substances. The book is clear, concise and easy to use.

Product Details

• Amazon Sales Rank: #850869 in Books
• Published on: 2004-04-30
• Original language: English
• Binding: Paperback
• 80 pages

Lendon H. Smith, M.D., Author of Feed Your Kids Right
"I recommend everyone carry this with them in their purse or glove, compartment for handy reference."

Brenda L. Johnson
I'm a graduate student in Nutrition and have found your booklet most helpful compared to others that aI've used."

Bruce West, D.C., Author of HEALTH ALERT newsletter
"I loved your little book. Its contents are excellent.... I will use it myself as a reference."