Product Details
Making the Best Apple Cider: Storey Country Wisdom Bulletin A-47

Making the Best Apple Cider: Storey Country Wisdom Bulletin A-47
By Annie Proulx

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Product Description

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.


Product Details

  • Amazon Sales Rank: #107633 in Books
  • Published on: 1982-12-14
  • Original language: English
  • Dimensions: .10" h x 6.14" w x 8.42" l, .10 pounds
  • Binding: Paperback
  • 32 pages

Editorial Reviews

From the Back Cover
Since the 1973 publication of Storey's first Country Wisdom Bulletin, our commitment to preserving the arts, crafts, and skills of country life has never wavered. We now have more than 200 titles in this series of 32-page publications, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. Storey's Country Wisdom Bulletins contain practical, hands-on instructions designed to help you master dozens of country living skills quickly and easily. From traditional skills to the newest techniques, Storey's Bulletins provide a foundation of earth-friendly information for the way you want to live today.

About the Author
Annie Proulx: aka Edna Annie Proulx, currently resides in LaBarge, Wyoming.


Education:
Attended Colby College in the 1950s. B.A., University of Vermont, 1969; M.A., Sir George Williams University, 1973

Awards: Pulitzer Prize and National Book Award for The Shipping News, 1994; PEN/Faulkner Award for Postcards, 1993; John Dos Passos Prize for Literature (for body of work), 1997.



Annie Proulx is the author of Storey Books titles, Making the Best Apple Cider. Storey Country Wisdom Bulletin A-47 and Cider: Making, Using & Enjoying Sweet & Hard Cider. 3rd Edition.