Product Description

Goodbye, peanut butter and jelly! In this lively, easy-to-use cookbook, author Paulette Mitchell shares 75 recipes for delicious, healthy hand-held meals that will satisfy both vegetarians and omnivores alike. Try brown-bagging it with Mexican Black-Bean Pitas, wowing a dinner party with elegant Pear Crostini, or satisfying a hungry crowd with Eggplant Parmesan Poor Boys. Plus, there are great sandwich accompaniments, such as Herbed Fresh Tomato- Carrot Soup and Potato Salad with Lemon Vinaigrette. From tofu and tempeh to fresh veggies and grains, Vegetarian Sandwiches is a must-have for the lunch-box set.

Product Details

• Amazon Sales Rank: #379497 in Books
• Published on: 2000-05-01
• Original language: English
• Dimensions: .46" h x 8.85" w x 8.06" l, 1.13 pounds
• Binding: Paperback
• 132 pages

About the Author
Paulette Mitchell lives in Minnesota and has published numerous cookbooks, including the bestselling The 15-Minute Vegetarian. Ondine Vierra is a New York-based photographer.