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Kitchen Harvest: A Cook's Guide to Growing Organic Fruit, Vegetables and Herbs in Containers
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| List Price: | CDN$ 25.95 |
| Price: | CDN$ 19.73 & eligible for FREE Super Saver Shipping on orders over $39. Details |
Availability: Usually ships in 1 to 3 weeks
Ships from and sold by Amazon.ca
Product Description
Illustrated with specially commissioned photographs by award-winning photographer Steven Wooster, this comprehensive guide has everything the small-space gardener needs to know about growing and enjoying fruit, vegetables, herbs and edible flowers in containers, using organic methods. A plant-by-plant guide provides complete cultivation and harvesting details. A selection of enticing recipes enables readers to make the most of their delicious home-grown crops. "An excellent introduction for someone who is new to the pleasure of fruit and vegetable gardening." (Organic Gardening)
Product Details
- Amazon Sales Rank: #271822 in Books
- Published on: 2007-07-15
- Original language: English
- Dimensions: 1.10 pounds
- Binding: Paperback
- 144 pages
Editorial Reviews
Review
The ideal guide if you only have a small garden, or in fact no garden at all, as she explains how to grow the produce in containers. Finished off nicely with a selection of recipes to put your ingredients to the test. Taste Italia
About the Author
SUSAN BERRY (London) has written 10 gardening books and edited the bestselling The Green Tapesty and The Flower Garden. STEVEN WOOSTER (London) specializes in the photography of gardens and plants.
