Product Details

• Amazon Sales Rank: #647275 in Books
• Published on: 1994-02-21
• Released on: 1994-02-21
• Original language: English
• Dimensions: .65" h x 7.54" w x 9.36" l, 1.17 pounds
• Binding: Paperback
• 304 pages

From Library Journal
Wagner (the TV star) and Spade have raised their families on a strict meatless diet with no dairy products, eggs, or sugar. Their recipes are designed for both the converted and for those who still crave meat: Italian Sausage and Peppers (with sausages made from tofu) and Teriyaki Tofu ("reminiscent of chicken"). The dishes that aren't trying to imitate other flavors--Pasta with Avocado Pesto--seem more appealing. Committed vegetarians and the newly health-conscious will find this interesting, but others are less likely to adopt such a strict regimen. For special collections.
Copyright 1990 Reed Business Information, Inc.

Ingram
Actress Lindsay Wagner and coauthor Spade present a unique collection of recipes for delicious, high-fiber, low-fat meals that will inform experienced vegetarian cooks and make it easy for novices to make the transition to a meatless diet.