The Food of the Gods: And How It Came to Earth
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Product Description
Two scientists devise a compound that produces enormous plants, animals — and humans! The chilling results are disastrous. First published in 1904, this gripping, newly relevant tale of science fiction combines fast-paced entertainment with social commentary as it considers the ethics involved in genetic engineering.
Product Details
- Amazon Sales Rank: #1248876 in Books
- Published on: 2005-12-27
- Original language: English
- Dimensions: .41" h x 5.26" w x 8.34" l, .41 pounds
- Binding: Paperback
- 208 pages
