Taylor's Guide to Heirloom Vegetables: A Complete Guide to the Best Historic and Ethnic Varieties
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Average customer review:(1 )
Product Description
This Taylor's Guide sorts out the best heirloom vegetables and tells readers where to find them. These varieties, at least fifty years old, have usually been preserved by regional, ethnic, or family groups, although some, like Golden Bantam corn, are still widely popular today.
Product Details
- Amazon Sales Rank: #1566753 in Books
- Published on: 1996-01-31
- Original language: English
- Binding: Paperback
- 352 pages
Editorial Reviews
Review
"Taylor's Guides are the best, most authoritative guides on the market." (Garden Design )
Ingram
Within the past ten years, public awareness of heirloom vegetables has increaed dramatically. These varieties, at least 50 years old, have usually been preserved by regional, ethnic, or family groups, although some, like Golden Bantam corn, are still widely popular today. This Taylor's Guide sorts out the best heirloom vegetables and tells readers where to find them. 200 color photos. 25 drawings.
About the Author
Benjamin A Watson is a contributor for Houghton Mifflin Company titles including: 'Taylor's Guide to Heirloom Vegetables'
