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Mostly Muffins: Quick and Easy Recipes for Over 75 Delicious Muffins and Spreads
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26 new or used available from CDN$ 0.01
Average customer review:
(6 )
Product Description
In this yummy book Barbara Albright and Leslie Weiner present more than 75 mouth-watering recipes guaranteed to satisfy even the most discerning muffin-lover's taste. Included are:
-Sweet muffins: blueberry, chocolate chip, papaya cashew, marzipan raspberry muffins
-Savory muffins: beer cheese, Irish soda bread, pepperoni pizza muffins
-Spread: lemon glaze, nutted-cheese spread, tahini peanut-butter spread
Plus many, many more. There's even a special section on creating your own muffins! Everyone knows there's nothing like hot, homemade muffins, so get cooking...and bon appetit!
-Sweet muffins: blueberry, chocolate chip, papaya cashew, marzipan raspberry muffins
-Savory muffins: beer cheese, Irish soda bread, pepperoni pizza muffins
-Spread: lemon glaze, nutted-cheese spread, tahini peanut-butter spread
Plus many, many more. There's even a special section on creating your own muffins! Everyone knows there's nothing like hot, homemade muffins, so get cooking...and bon appetit!
Product Details
- Amazon Sales Rank: #407805 in Books
- Published on: 1984-11-15
- Original language: English
- Dimensions: .30" h x 5.50" w x 5.48" l, .20 pounds
- Binding: Paperback
- 112 pages
Editorial Reviews
About the Author
Barbara Albright, editor-in-chief of Chocolatier magazine, lives in Darien, Connecticut. Leslie Weiner, food and nutrition editor of Forecast magazine (Scholastic, Inc.), lives in Westfield, New Jersey. They are the authors of Simply Scones.
