Product Description

If you love to eat delicious, simple food, but have no time for cooking, Donna Hay's sumptuous new book is the answer.

Time poor and tired? Don't want take-out? No problem, look at the delicious options in the inspirational Assembled Dinners chapter. Nothing much in the pantry? No time to shop? Take heart from the simple combinations in Donna's Fast Flavours chapter, offering recipes that use few ingredients, but taste like Heaven. Hate the thought of all the dishes to do after cooking? Donna's One Pot and One Dish chapters offer fantastic, simple solutions with intense flavours, and easy clean up. Planning for later not your strong suit? Turn to Donna's chapter on freezing, learn her tips and tricks (as a working mom, she knows a few!), and you'll be planning ahead with flair.

All this plus cheat notes, hints on styling to help you "make simple special, short cuts and of course the mouth-watering photography you expect from the world's leading cookbook writer.

Product Details

• Amazon Sales Rank: #9768 in Books
• Published on: 2009-04-27
• Binding: Paperback

Review
"Donna Hay is my inspiration," --Jamie Oliver --Jamie Oliver

"Donna Hay's cookbooks are gorgeous...packed with scrumptious, sumptuous colour photographs. They positively make you want to cook." -- Bookpage --Bookpage

From the Author
Donna Hay's signature style of fast-and-fresh flavours and easy meal solutions have inspired a whole new generation of cooks. Her food, recipes and styling have set the benchmark for food publishing worldwide. With sales of her books at more than 2.2 million copies internationally, Hay is one of the best-known names in cookbook and magazine publishing.

About the Author
DONA HAY's signature style of fast-and-fresh flavours and easy meal solutions have inspired a whole new generation of cooks. Her food, recipes and styling have set the benchmark for food publishing worldwide. With sales of her books at more than 2.2 million copies internationally, Hay is one of the best-known names in cookbook and magazine publishing.

Customer Reviews

Fabulous book for all levels of cooks
This is a great book with loads of beautiful pictures and easy, gourmet recipes. There is also a glossary and kitchen measurement conversion guide which is very helpful.

very impressive
I usually dont like receipe book because the receipes don't get original new taste, exept if they are very specific and in that case, you have to find rare ingredients... No time to cook simply is perfect! I gives new receipes with original taste and it really takes no time to cook! I planned myself half a day to prepare 3 different lunch for my week and it took one hour. It is a very good book i recommand to everybody.